Welcome to DoCs TheCookingPoint.com

Hello cooking enthusiasts, welcome to DoCs TheCookingPoint.com. You will find all sorts of Cooking Related Information and DoCs personal recipe collection favorites from this retired Chef. DoCs Articles section includes topics such as Cooking Tips & Cooking Utensils. Come on in and look around - theres lots to see and learn.

DoC just finished researching writing a review article featuring his tests on the "George Foreman Baby  Rotisserie". So far he loves it, but good rubs are hard to find, so he's had to improvise and also make up his own. If you have any commercial rub faves feel free to email them directly to DoC at groutley at hotmail dot com.

Here at TheCookingPoint.com, DoC also has an extensive collection of articles and resources at your fingertips. Visit our Cooking Articles section for great advice, or visit our Cooking Resources Section for extended information.

Be sure to checkout the big Recipe Collection for DoCs many useful Zucchini recipes. If youre like us, you probably have an overabundance of it. Snag seceral good recipes to get your crew to gobble it all up. Please read these newest Cooking articles by visiting the link below.

Having trouble finding information on the net about Cooking? Visit our Sitemap for a quick overview of our information.

Newest DoCs Personal Recipes Article. Festive Candied Yam (Sweet Potato) Side Dish
Newest DoCs Personal Recipes Article. Prepare Yams (Sweet Potatoes): 1 large sweet potato (yam) peeled and cut into 1.5" (approx) chunks. Put into large pot of boiling water with 1 tsp salt and cook uncovered on medium boil for about 30...
(Click Here to Read This Article)

Cooking and Recipes Articles & Information.

Cooking and Recipes Related Articles:

Chinese Cooking Utensils

There are quite a few traditional utensils that have been used in cooking for thousands of years in China. Some of them are still seen in most of families, some can only be seen in rural areas, or may be disappearing in th...

By: Jacklyn Chen

How to Roast a Chicken in 30 Minutes

Every now and then cooks run out of time and suddenly find themselves under pressure, with a meal looming and a hungry family impatient for their baked chicken dinner. Stay cool. It does not have to take 60 minutes...

By: Michael Sheridan

DoCs Baked Acorn Squash

Ingredients: 1 Acorn Squash (also called Danish Squash), cut in half2 tablespoons of butter 2 teaspoons of honey or maple syrup 2 tablespoons of brown sugar Salt & pepper Prepar...

By: Gord DoC Routley

Updated Cookery Related News:

New seasonal cookery school launches in renovated farmhouse

TOP solicitor turned passionate foodie Louise Brown is hoping to inspire home cooks to love their left overs and make the most of natures bounty in a brand new cookery course.


Otago takes cookery courses to the next level

Budding young Jamie Olivers, Al Browns and Marco Pierre Whites can take a further step towards their chef career by enrolling for Otago Polytechnic?s new Diploma in Professional Cookery Level 5.


Eidson Restaurant in East Ridge to Close After 56 Years

The family owned upscale country cookery is a favorite among the East Ridge dinner crowd. Generations of repeat customers say Eidson Restaurant will be hard to replace. read more


Children ask parents to recreate Masterchef recipes

Children are forcing parents to become more adventurous in the kitchen after watching cookery programmes like Masterchef and Come Dine With Me, a new study found.





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